Price range: ₹750.00 through ₹1,400.00
Mysore Pak is a legendary South Indian royal dessert, originally created in the kitchens of the Mysore Palace. It is a rich, golden fudge made from just three humble ingredients: gram flour (besan), sugar, and a generous amount of pure desi ghee.
Mysore Pak is the “King of Sweets” from South India, a legendary royal dessert originally crafted in the kitchens of the Mysore Palace for Maharaja Krishnaraja Wadiyar IV. It is a decadent, golden-hued fudge made from a simple yet potent trio: Gram Flour (Besan), Pure Desi Ghee, and Sugar
Besan (Gram Flour) ,Sugar ,Cardamom (Elaichi) – optional
Ingredients are also printed on the pack — see the wrapper photograph in the product gallery.
30 Days from the date of packaging. Store in a cool, dry place away from direct sunlight. Keep refrigerated after opening and consume within 7 days.
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