About this product
Sun-cured in mustard oil the way it is still done in Rajasthani homes: Mango, Kair and Nimbu, 400g each.
Bought separately these come to Rs.300.
Sun-cured in mustard oil the way it is still done in Rajasthani homes: Mango, Kair and Nimbu, 400g each.
Bought separately these come to Rs.300.
Mango Pickle 400g, Kair Pickle 400g, Nimbu Pickle 400g. Mango, kair berries, lemon, mustard oil, salt, red chilli, turmeric, fenugreek, asafoetida. Contains mustard.
Ingredients are also printed on the pack — see the wrapper photograph in the product gallery.
Best before 6 months from the date of manufacture. Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container.
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