Price range: ₹180.00 through ₹380.00
Maida Khichiya (also spelled Meda Khichiya) is a smooth, wheat-based variation of the traditional Rajasthani and Gujarati Khichiya papad. While the more common version is made from rice flour, the Maida variant uses refined wheat flour, resulting in a distinctive texture and a cleaner, milder taste.
Maida Khichiya (also spelled Meda Khichiya) is a premium, wheat-based variant of the traditional Rajasthani and Gujarati Khichiya papad. While the most common Khichiyas are made from rice flour, the Maida version uses refined wheat flour, resulting in a smoother, sturdier, and more versatile cracker that is a staple in Marwari and Gujarati households.
Refined Wheat Flour (Maida), Salt, Cumin Seeds, Edible Vegetable Oil, and permitted spices.
Ingredients are also printed on the pack — see the wrapper photograph in the product gallery.
Shelf life: 6 months from the date of packaging. Store in a cool, dry place away from direct sunlight and moisture
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