Price range: ₹120.00 through ₹220.00
Dried Moong Dal Vadi (also known as Mangodi, Badi, or Mungodi) is a traditional Rajasthani sun-dried nugget made from spiced yellow moong dal paste. Often called “Lentil Drops,” these savory nuggets were historically created in the desert as a high-protein substitute for fresh vegetables during the dry season.
Dried Moong Dal Vadi (also known as Mangodi, Badi, or Mungodi) is a traditional Rajasthani sun-dried nugget made from spiced yellow moong dal paste. Often referred to as “Lentil Drops,” these savory nuggets are a culinary masterclass in preservation, designed to provide a high-protein vegetable substitute in arid regions where fresh greens are often scarce.
Moong Dal (Split Green Gram), Salt, and Spices
Ingredients are also printed on the pack — see the wrapper photograph in the product gallery.
Shelf Life: 12 months from the date of packaging.
Store in a cool, dry place away from direct sunlight and moisture. Keep in an airtight container after opening.
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