Dried Udad Dal Vadi (widely known as Amritsari Wari, Badi, or Urad Dal Badi) is a sun-dried, fermented lentil nugget made from hulled black gram (Urad Dal). While many regions in India make lentil dumplings, the Udad variety—especially the famous version from Amritsar, Punjab—is celebrated for its bold, fiery, and pungent character.
Dehydrated Vegetables
Dried Udad Dal Vadi
Price range: ₹60.00 through ₹100.00
Dried Udad Dal Vadi (also known as Amritsari Wari, Badi, or Urad Dal Badi) is a sun-dried, fermented lentil nugget made from hulled black gram (Urad Dal). Unlike its milder cousin, the Moong Dal Vadi, the Udad version is famous for its bold, robust, and often fiery flavor profile.
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